Lasagna Sandwich (Bake or Microwave)
Two layer
Our rich cheese filling sandwiched between two layers of precooked lasagna strips.
Three layer
Two layers of cheese between three layers of precooked lasagna strips.
Three layer (reduced calorie)
Our three layer sandwich with part skim ricotta and skim cottage cheese filling.

Lasagna Rollettes (Bake or Microwave)
Our lasagna sandwich folded to make a unique, delicious rollette ideal for single serving portions.

Rollatini (Bake or microwave)
New and Exciting - Uniquely rolled pasta with cheese or a spinach/cheese filling.

Lasagna Sheets
Our precooked sheets vastly reduce preparation time and solve the problem of broken noodles. No boiling is required.

PASTA PRODUCTS

Stuffed Rigatoni
A unique and exciting combination of two traditional Italian favorites: authentic Italian rigatoni and fresh, creamy ricotta. The tubular ridged macaroni is filled with fresh ricotta and sealed at both ends, then precooked to lock in flavor your customers will love. It is available

Cheese Filled
Spinach and Cheese Filled
(precooked - dip in boiling water or saute in your sauce just prior to serving. Also can be baked or microwaved). Stuffed Shells
Codino's shells are precooked, then overstuffed with a superb blend of ricotta cheese, eggs and spices. (Add sauce, bake or microwave)

Ravioli
We use only the finest extra fancy durum flour to create a firm pasta filled with rich, flavorful cheeses and savory herbs and spices. Our attractive, transparent packaging enables the Italian connoisseur to view the ravioli's fine natural appearance.

Large Round Cheese Ravioli (Boil)
Small Round Cheese Ravioli (Boil)
Square Cheese Ravioli (Boil)
Precooked Large Round Cheese Ravioli
(Dip in boiling water or place directly in sauce just prior to serving.)
Precooked Square Cheese Ravioli
(Dip in boiling water or place directly in sauce just prior to serving.)

Tortellini
Codino's provides a delicious variety of this traditional Italian favorite.

Cheese Tortellini (Boil)
Spinach Tortellini (Boil)
Tri-Color Tortellini (Boil)
Meat Tortellini (Boil)
Precooked Cheese Tortellini
(Dip in boiling water or place directly in sauce or soup just prior to serving.)
Precooked Tricolor Tortellini
(Dip in boiling water or place directly in sauce or soup just prior to serving.)

Cavatelli
This small and tender Italian classic is available plain or enriched with ricotta cheese. (Boil, add sauce)

Gnocchi
We transform the humble potato into a melt-in-your-mouth light dumpling. For a variation of this classic pasta, we add ricotta cheese to the dough, producing an extraordinarily light dumpling that fits into any lifestyle. (Boil, add sauce)

Manicotti
Designed to be overstuffed with ricotta, Codino's special recipe has achieved the perfect balance of filling and pasta. This family favorite consists of a thin, tender pasta noodle filled with a special blend of ricotta and romano cheeses. (Add sauce, bake or microwave)

Stuffed Shells
Codino's shells are precooked, then overstuffed with a superb blend of ricotta cheese, eggs and spices. (Add sauce, bake or microwave)